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Red & Green Since 2007
Red & Green Since 2007
Photo credit: {Guerrilla Futures | Jason Tester} What are genetically modified foods? Biotechnology covers a broad range of technological “advancements” in food. These include the production of herbicides and pesticides, the use of antibiotics in dairy and meat, and of … Continue reading
Growing your own food is a great way to reduce your carbon footprint, guarantee food safety and quality, and save money in the process. But if you’re short on time and space, containers are an easy way to garden. If … Continue reading
As early as 1998, the dangers of genetically modified food (GMOs) have been recognized by numerous scientific studies. Yet, no mainstream media included stories warning of these studies. Even today, the general North American public remains ignorant of their daily … Continue reading
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